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Neven’s Seafood Trails & Spanish Trails  

12 x 30’ 


Neven Maguire is one of Ireland’s best loved chefs. The restaurateur and media personality is well known for his award-winning MacNean House & Restaurant and has published 12 cookbooks.

Neven returns with a series dedicated to seafood set in Ireland and returns to Spain for a new series in which he explores the spectacular northern regions of Cantabria, Asturias and Galicia.

The journey around Ireland takes Neven to Mayo,Cork, Donegal, Sligo, Kerry, Galway, Dublin, and Kilkenny, as he discovers the very best of Irish seafood and braves some choppy waters!

In Spain, just like the landscape, the food varies greatly in each region, from the mountainous Picos de Europa National Park to the cities of Santander, Gijón, A Coruña, Santiago de Compostela, and the stunning coastal Rías Baixas. Each episode sees Neven cooking a local dish using local produce.


Production Company:
AN INPRODUCTION PRODUCTION FOR RTÉ